Cranberry Extract

It was always the PACs in cranberry doing the real work, not sugary juice drunk by the glass, so we concentrate them into a genuine 50:1 extract equal to 10,000 mg, standardised for PAC Type-A, with zero added sugar. One tablet replaces volumes of sweetened juice. Clean, vegan, non-GMO, third-party tested, standardisation on the label.

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Proudly made in the USA and the UK to the strictest of standards

A 50:1 concentrate, standardised to PAC Type-A

Cranberry is characterised by its PAC Type-A proanthocyanidin content. Obtaining a defined quantity from juice involves considerable sugar and volume, whereas a concentrated, standardised extract does not: this product is a 50:1 extract equivalent to 10,000 mg of cranberry, standardised for high PAC Type-A proanthocyanidin content, in a single tablet with no added sugar.

10,000 mg equivalent, with no added sugar

This is a genuine concentrate rather than the low-strength juice powder common in supermarket products, so the proanthocyanidin content is present in a defined daily quantity. A single tablet replaces a large volume of sweetened juice, which is the reason a standardised extract is the practical format.

A defined extract, not diluted juice powder

Manufacturing is cGMP-certified with clean excipients, no artificial colours, no sugar and no needless fillers, and an independent laboratory confirms the extract content and screens each batch for contaminants. The product is non-GMO, suitable for vegans, and the standardisation is declared on the label.

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